Aisle 42

Join Corwin Hiebert as he talks with mission-driven food founders, leaders, farmers, retailers, and climate experts about fixing our broken food system, and redefining the future of the grocery store.

Referencing The Hitchhiker’s Guide to the Galaxy, the number 42 helps set the stage as we discuss sustainability as both a perplexing problem and a simple solution—one that we don’t have 7 million years to figure out… the future of food is now.

Episodes

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39
39
August 22, 2024
25
min
39
August 22, 2024
25
min

Krista Pineau | EcoCERT Canada

In this conversation with Krista from EcoCERT Canada we cover some really interesting ground around food growing and manufacturing, biodiversity, respect for the planet, and how ethical practices can impact the souls of those behind our food.

Krista Pineau | EcoCERT Canada

38
38
August 9, 2024
35
min
38
August 9, 2024
35
min

Paul Tylla | Heal

Holistic nutrition, delicious meal replacements, plant-based innovation, and the healing power of...

Paul Tylla | Heal

37
37
August 1, 2024
19
min
37
August 1, 2024
19
min

Ian Walker | Hippie Snacks

Let’s continue our walk down the organic wild side. In this episode of Aisle 42 we talk with Ian ...

Ian Walker | Hippie Snacks

36
36
July 24, 2024
23
min
36
July 24, 2024
23
min

Tia Loftsgard | Choose Canada Organic

We're going bckstage for this one… because this episode of Aisle 42 is with Tia Loftsgard (from Canada Organic Association).

Tia Loftsgard | Choose Canada Organic

35
35
July 17, 2024
34
min
35
July 17, 2024
34
min

Max Rivest | Wize Coffee Leaf Iced Tea

It’s time to talk iced tea! This beverage category is not new, but it's flying off the shelves an...

Max Rivest | Wize Coffee Leaf Iced Tea

34
34
July 10, 2024
24
min
34
July 10, 2024
24
min

Tatiana Bossy | Le Grand

I followed the trail of my favourite pesto and plant-based cheese sauce and it led me all the way...

Tatiana Bossy | Le Grand